Misal Pav
Misal pav is a popular breakfast dish from Maharashtra, India. It can in fact be crowned the Mumbai’s tastiest veg snack and even though...
Sada Dosa
A properly made crisp South Indian dosa is wonderfully delicious, and fairly simple to make at home. The only drawback is that the batter...
Upma
Upma is the most common South Indian breakfast dish, cooked from dry roasted semolina. It is a one of the most nutritious and healthiest...
Moroccan veg stew
I have always fancied Moroccan flavours, the spicy kick of harissa, the sweet and savoury flavours of the spices, the tangy flavours of...
Hasselback potatoes
Hasselback potatoes are just another form of roasted potatoes. This Swedish dish takes its name from Hasselbacken, the Stockholm...
Black eyed peas soup(rasam)
Well cooked plump black eyed peas in a delicious soup form is something I can never resist. A big bowl of soup (usually made as a rasam...
Barley soup
Barley is high in fibre, great source of iron, folate and magnesium. This whole grain resembles wheat berries but is somewhat lighter in...