Rose & Pistachios bundt cake
This cake has been on my ‘To try’ list for quite sometime now. The usual chocolate and the black forest cake fails to woe me these days,...
Savoury muffins
Tired of a sweet muffin for breakfast or looking for out of the box dinner ideas or even a picnic box? These savoury muffins serves all...
Chocolate cupcakes
Treat the chocolate lovers of your family with this delicious cupcake - perfectly baked, no frosting, medium sweet and lots of dry...
Avocado & eggplant lasagna
Here is a recipe for a vegetarian version of a sumptuous lasagna with the creamy texture from avocado, a topping of chargrilled eggplant...
Artichokes & Asparagus pizza
Here is another version of homemade pizza with some authentic Italian vegetables but not so common ingredients found in an Indian pizza....
Bruschetta
Pronounced “brusketta”, this classic Italian appetizer is a perfect way to capture the flavors of fresh ripened tomatoes, basil and olive...
Egg soufflé
This is one more recipe from the MasterChef master class by Gary Mehigan. Never thought making a soufflé is so simple despite its...
Beetroot kebab
Indulge in these healthy and tasty crimson colored vegan kebabs - a perfect starter to a party or a get together. I have made beet...
Potato wedges
Who can ever say no to French fries? I have seen my three year old niece whose face lights up every time she sees them and happy to have...
Baked eggs
I love eggs in many forms - scrambled, hardboiled, fried but not runny. This breakfast looks super fancy, but barely requires any cooking...