Palak paneer
Palak paneer is undoubtedly the most famous spinach based dish of North India made from paneer, mild species and spinach. The paneer is...
Kadhi pakoda
Kadhi pakoda is thick yogurt and gram flour based gravy from Punjab. The tangy yogurt gravy and the crisp pakodas with a bowl of steaming...
Kadhai paneer
This khadai paneer is a recipe that I have followed from Sihi Kahi Chandru’s BhojanaPriya. I had tried several versions of Veg khadhai...
Veg Jalfrezi
Veg Jalfrezi is a stir fried Indian side dish usually made with julienned vegetables and paneer along with some tomato puree. This dry...
Dal Makhani
Dal Makhani is a spicy and heavy dal preparation made with a combination of rajma and whole black gram. This mixed lentil dal is...
Malai kofta
Malai Kofta is a very classic punjabi dish from North India. Dumplings of paneer (cottage cheese) and potatoes stuffed with nuts, rasins...